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They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
British celebrity chef Jamie Oliver is set to launch his famous Italian restaurant chain in Delhi, the first in the country with plans to expand to cities across India.
Never reheat fats and oils. Add less salt while cooking.
Reshma Aslam tells us how to cook a healthy, relishing breakfast.
Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
Ajit Mishra, vice president, Research, Religare Broking, answers your queries.
'Due to lack of physical activity and proper care, senior citizens are falling at home or complaining of orthopaedic injuries,' cautions Dr Rajeev Verma.
Some food historians believe idli was derived from some steamed rice preparations from Indonesia.
'I will not take anything for granted now.'
Some people are shining through India's gravest health emergency by offering to run errands and home kitchens delivering meals to organisations and individuals stepping in to supply oxygen cylinders, oximeters
Reshma Aslam tells us how to give a twist to the traditional poha.
Sania Mirza and Rohan Bopanna continued their good form as Indian Aces dished out yet another dominating performance to beat Manila Mavericks 28-23 in the UAE leg of the International Premier Tennis League in Dubai, on Friday.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
Shreya was the only Indian-American to have been invited by the US First Lady.
Start-ups line up food street with new-age menu.
'You can take a bit of off-time from cricket, mentally as well as physically.'
While the traditional masala portfolio continues to hold its sway, the brand is up against stiff competition from food delivery apps and the thriving community of restaurants that they support for its ready-to-cook and ready-to-eat fare.
Make modern meals from ancient grains.
Green vegetables contain a high amount of soluble and insoluble fiber to balance your good and bad gut bacteria.
Kushwaha said a delicious "kheer" can be prepared with milk from the Yadavs and rice from the Kushwahas.
The phrase 'salt to taste' is a misnomer in the Indian context.
Supermodel Karlie Kloss featured in Time's The 100 Most Influential People 2016. And that is just one of the many reasons why we totally adore her!
In its latest campaign, Dalda is stressing that it's now a refined oil brand and no longer just a vanaspati offering.
Krishna Kumar shares his weightloss journey with us.
PV Sindhu and Kidambi Srikanth notched up contrasting wins to progress to the Round of 16, but World No. 11 H S Prannoy suffered a shock defeat to unheralded Brazilian Ygor Coelho to bow out of the World Championship.
In an online chat with readers, chef Sanjeev Kapoor shares interesting anecdotes from his culinary journey.
Genslin Vinodh shares some special recipes from her hometown.
Here's how to create a healthy relationship with your food.
Who would've thought the bland boring dish could help start a successful business venture?
'During the Queen shoot, I was pretty depressed. I thought I had done a crap job and no one would notice me.' Lisa Haydon opens up.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
Ajit Mishra, vice president, Research, Religare Broking, answers your queries.
The ridiculously hot Padma Lakshmi spills her secret.
Pet friendly restaurants in Indian metros. Take them along too when you plan to dine out!
Olympic silver medallist P V Sindhu clinched her maiden Super Series Premier title after edging out Sun Yu of China in the finals of the China Open badminton tournament in Fuzhou on Sunday. Sindhu, who became the toast of the country after becoming the first Indian women to win a silver at Rio Games, continued her rampaging run as she lifted the prestigious title after beating Sun 21-11 17-21 21-11 in the summit clash that lasted an hour and nine minutes.
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
The 25-year-old Indian, who clinched the Indonesia Open and Australian Open this year, besides reaching the final of the Singapore Open, defeated Wong 21-18, 21-17 at the Odense Sports Park.